Sopan Joshi writes: Sanitation links the rich to the poor, the land to the water, the clean to the unclean, the sacred to the untouchable. But sanitation discussions among India’s elites is driven by a concern about India’s international image. If it evades our dirty realities, SBA will not go beyond an attempted image makeover.
From Nature: In this in depth investigation of India’s feeble fight against consumerist waste, are robust statistics, compelling history and telling case studies. The authors, anthropologist Assa Doron and historian Robin Jeffrey, also throw the occasional philosophical curve ball, such as: “waste is in the eye of the beholder”. The result is both beguiling and disturbing.
From The Indian Express: Greenhouse gas emissions from solid waste disposal by India increased at the rate of 3.1% per annum between 2000 and 2010, and by China at 4.6% per cent between 2005 and 2012. In both cases it is likely that the figures are underestimated, since they don’t consider emissions from waste transportation.
Purabi Bose writes: The downside of turning quinoa, acai berries of Amazon forests, or even moringa (drumstick) into new superfoods is that urban consumers compete with indigenous peoples for food resources. Through our demand for superfoods, we push indigenous populations to eat cheaper, less nutritious, less flavourful, imported staple diets like maize, rice and wheat.