Kokum Harvest 2019
| Event Start Date: 25th April 2019 | Event End Date: 25th April 2019 | Event Venue: Angadibail, Karnataka |
Beautiful experiential learning and farm-stay, to harvest and process Kokum – a forest tree species endemic to the Western Ghats and is used both for culinary and medicinal purposes in myriad ways.
We are inviting you to join us for the complete journey of Kokum from Tree to Jar from May 4-8th 2019. We’ll gather at the Angadibail forest house to experience harvesting, drying, preservation, and kokum inspired recipes.
We’ll even try our hand making kokum butter using traditional methods.
We’ll also fill the weekend with music, folktales, folk dance, learning local crafts from forest artisans.
For registration and more details e-mail us at budafolklore@gmail.com.
Last date for registration: 25th April 2019
Hope to see you there
For more of a taste of the celebration,
check out the links
https://buda-honnavar.blogspot.com/search?q=kokum+harvest
https://www.natgeotraveller.in/harvesting-kokum-and-life-lessons-with-karnatakas-ancient-tribes/
https://www.indiantribalheritage.org/?p=17647
Facebook event page :
https://www.facebook.com/170930735808/photos/gm.347794742746316/10157490493225809/?type=3&theater
Team BuDa Folklore
Ph. (+91) 9448223190

